Food & Drinks
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US States Push to End Food Waste
When Sean Rafferty first worked in a food store 40 years ago, anything that was not sold got thrown out.…
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Camden Emergency Food Provider Seeing Huge Increases in Demand
Food insecurity is on the rise across the United States and in the Philadelphia area, with many having to choose between…
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Ruth Reichl’s Town Hall South Talk Focuses on America’s Poor Food Quality
Former Los Angeles Times and New York Times food critic, chef and author Ruth Reichl said the quality of American…
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12 Popular Fast Food Franchises You Can Own for Under $100000
According to a report by Precedence Research, the global fast food market was valued at $700 billion in 2022. The global fast…
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Restaurant Review: RakiRaki Ramen
After a week of midterms and my GPA getting absolutely pummeled, I decided a proper munch was what I needed.…
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Three Indian Restaurants In The US Awarded Michelin Stars
Michelin Star is a prestigious culinary award for exceptional quality and mastery at restaurants. Initially, it was to guide travellers…
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CaliExpress in Pasadena Touted as World’s First Fully Autonomous, AI-Powered Restaurant
If you’re wondering what the future of fast food is, a Pasadena-based company says it’s robots, and its installed several…
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Idaho Goes ‘Animal Style’ for First In-N-Out Burger
Customers braved frigid temperatures and waited in line for up to eight hours to be among the first to dine…
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This NJ ‘Cave’ Restaurant is One-of-a-Kind
We here in New Jersey are all so proud of our restaurants. Each one of us could name dozens of…
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New England Has One of the Best New Restaurants in the US
A New England restaurant is one of the best new restaurants in the United States, according to Eater. There, There,…
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